Fehlings Solution No.1 Blue 1L
23508-1L
DG9 Enviro toxin
Fehlings Solution No.1 (also called Fehlings A)
Code 53508
BLUE solution - Contains CuSO4
For the determination of reducing sugar in conjunction with Fehlings Solution No 2.
U.N Number 3082 ; DG Class 9 Enviro toxic ; Packing Group III (very low risk)
Fehling's test is a chemical analysis used to detect reducing sugars* eg glucose .
To use:-
Fehlings No.1 [or A])-a Blue alkaline solution of copper(II) sulfate
Fehlings No.2 [or B]) - a clear(or water white)solution of potassium sodium tartrate in sodium hydroxide
Mix equal parts of No1 (blue) and No2 (clear)
Add to the sample ( use the test solutions in proportion to the sample - so don't overwhelm a small sample with a large amount of test solution ) and heat in a water bath
If there is a brick red precipitate ( Copper(I) oxide) then a reducing sugar is present . No colour change, no reducing sugar..
Principle: The aldehyde group is oxidized to a carboxylate ion, while the copper(II) tartrate complex is reduced to insoluble copper(I) oxide (red precipitate).
Reducing sugars - these have an aldehyde group - Main examples - glucose, fructose, galactose ie all monosaccharides and some disaccharides (lactose, maltose)
Notable exceptions - Sucrose( "sugar")
The net reaction between an aldehyde and the copper(II) ions in Fehling's solution may be written as: RCHO + 2Cu2+ ( copper(II) ions blue in colour) +5OH− ⟶ RCOO− + Cu2O (Copper(I) oxide red in colour )+3H2O
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